All our bright, comfortable rooms offer a direct view of the St. Lawrence River, blending serenity with modern comfort. Air-conditioned and well-equipped, they’re the perfect choice for a rejuvenating stay on Île d’Orléans.
With their private entrances, our apartments feature two separate bedrooms (one queen bed and two single beds), a fully equipped kitchen, a living room with a fireplace, and a full bathroom. Perfect for an independent stay with family or a small group, with the option to add a connecting room.
Our restaurant offers refined local cuisine with a stunning view of the river. Fresh fish, regional products, and creative dishes take center stage, served in our glass-enclosed dining room or on the terrace.
Enjoy the peaceful riverfront, explore Île d’Orléans by bike, visit local wineries and artisans, or head out to discover nearby Old Québec. La Goéliche is the perfect starting point to combine nature, culture, and relaxation.
Planning a retreat with your team or business partners? Auberge La Goéliche offers tailored packages designed to meet your corporate needs — combining productivity, relaxation, and stunning surroundings.
Soup of the day Bread and butter
Sesame mayo, cucumbers, radishes and fried won ton
Sun dried tomato sauce, parmesan, sweet pickles and fried onions
Potatoes Gabrielle, cherry tomatoes, hard-boiled eggs, sweet pickles, bacon, tarragon and mayo
mustard caviar, pretzel croutons black currant chutney
mixed sea food shrimps, scallops, lobster baked in a rich, creamy sauce, with a golden mashed potatoes and gratinnéed
3 crab cakes avocado puree, fennel salad and pickeld onions
5-6 portions d'entrées variées à partager
Ceasar dressing, bacon, garlic croutons and parmesan
Sélection de la Cheffe
Stracciatlla, pesto de basilic et caramel balsamique maison
Pommes de terre, oeufs cuit durs, tomates cerises, cornichons et lardons
Boeuf mayo tomates séchées & thon émulsion pamplemousse, estragon servis avec frites et salade
leek pain perdu, celry root puree, red wine sauce and seasonal vegetables
whiped lemonricotta,asparagus, nordic shrimps, mujol caviar, pastis and saffron sauce
Ceasar dressing, bacon, garlic croutons and parmesan
Shredded chicken, lemon, parmesan on pappardelle
Savory pork meatballs, french onions, house make mayo, cheese curds, lettuce, tomatoes with fries and salad
Valupierre fries from Orléans, black garlic and balsamic sauce, green peas, bacon bits, cheese curds and duck confit
Valupierre fries, black garlic and balsamic sauce, I.O. cheese curds
Quinoa, edamame, cucumbers, orange supremes, marinated onions and sesame vinaigrette
Stracciatella cheese, spicy honey, basil pesto, with fries and salad
Sun-dried tomato mayo, parmesan, sweet pickles, fried onions, served with fries and salad
Émulsion pamplemousse, estragon, échalotes, câpres, servis avec frites et salade
Mix of lobster meat, Nordic shrimp and strawberries, tarragon on pretzel bread, served with fries and green salad
Tartar sauce, fries and salad
Children under 12 – includes one small beverage (milk, apple juice or orange juice)
1 morceau de d'aiglefin frit et frites maison
Available Saturdays and Sundays from 11 a.m. to 2 p.m.
Paris Mushrooms with caramelized onions on two poached eggs, served on savory waffle with hollandaise sauce
Braised Ham with caramelized onions on two poached eggs, served on savory waffle with hollandaise sauce
Two poached eggs with smoked trout with capers and pickled onions on a house made savory waffle with hollandaise sauce
*Includes: English muffins, two poached eggs, hollandaise sauce, roasted potatoes, wild fruit smoothie, and unlimited filter coffee
*Menu prices are subject to change without notice.
