All our bright, comfortable rooms offer a direct view of the St. Lawrence River, blending serenity with modern comfort. Air-conditioned and well-equipped, they’re the perfect choice for a rejuvenating stay on Île d’Orléans.
With their private entrances, our apartments feature two separate bedrooms (one queen bed and two single beds), a fully equipped kitchen, a living room with a fireplace, and a full bathroom. Perfect for an independent stay with family or a small group, with the option to add a connecting room.
Our restaurant offers refined local cuisine with a stunning view of the river. Fresh fish, regional products, and creative dishes take center stage, served in our glass-enclosed dining room or on the terrace.
Enjoy the peaceful riverfront, explore Île d’Orléans by bike, visit local wineries and artisans, or head out to discover nearby Old Québec. La Goéliche is the perfect starting point to combine nature, culture, and relaxation.
Planning a retreat with your team or business partners? Auberge La Goéliche offers tailored packages designed to meet your corporate needs — combining productivity, relaxation, and stunning surroundings.
Soup of the day Bread and butter
Sesame mayo, cucumbers, radishes and fried won ton
Sun dried tomato sauce, parmesan, sweet pickles and fried onions
Potatoes Gabrielle, cherry tomatoes, hard-boiled eggs, sweet pickles, bacon, tarragon and mayo
mustard caviar, pretzel croutons black currant chutney
mixed sea food shrimps, scallops, lobster baked in a rich, creamy sauce, with a golden mashed potatoes and gratinnéed
3 crab cakes avocado puree, fennel salad and pickeld onions
Ceasar dressing, bacon, garlic croutons and parmesan
Classic mignonette and lemon
Classic mignonette and lemon
Sélection de la Cheffe
Stracciatlla, pesto de basilic et caramel balsamique maison
Pommes de terre, oeufs cuit durs, tomates cerises, cornichons et lardons
Boeuf mayo tomates séchées & thon émulsion pamplemousse, estragon servis avec frites et salade
leek pain perdu, celry root puree, red wine sauce and seasonal vegetables
whiped lemonricotta,asparagus, nordic shrimps, mujol caviar, pastis and saffron sauce
Ceasar dressing, bacon, garlic croutons and parmesan
Shredded chicken, lemon, parmesan on pappardelle
Savory pork meatballs, french onions, house make mayo, cheese curds, lettuce, tomatoes with fries and salad
Valupierre fries from Orléans, black garlic and balsamic sauce, green peas, bacon bits, cheese curds and duck confit
Quinoa, edamame, cucumbers, orange supremes, marinated onions and sesame vinaigrette
Stracciatella cheese, spicy honey, basil pesto, with fries and salad
Sun-dried tomato mayo, parmesan, sweet pickles, fried onions, served with fries and salad
Émulsion pamplemousse, estragon, échalotes, câpres, servis avec frites et salade
Mix of lobster meat, Nordic shrimp and strawberries, tarragon on pretzel bread, served with fries and green salad
Tartar sauce, fries and salad
Enfants moins de 12 ans - un petit breuvage (lait, jus de pomme ou orange)
1 morceau de d'aiglefin frit et frites maison
Homemade sweet clover flower ice cream with ristretto
Graham biscuit, fresh and gelled strawberries
dark chocolate ganache, reasberry gel and house-made vanilla ice cream
*Menu prices are subject to change without notice.
